Description
Winemaking
Made with a selected parcel of Pinot Noir grapes, chosen for red wine making only in the right years. A long, dry and warm season allowed an outstanding ripeness and intense concentration of flavours and aromas. This wine has been aged for one year in old oak barrels to obtain a smooth texture and a long, evolving finish.
Keep horizontally in a dry and dark place, away from heat, sunlight and vibrations.
Grape Variety
Pinot Noir 100%
Current Vintage
2022
Alcohol
11.5%
Label artist
Benedict Butterworth
Awards
- T&CVA Annual Wine Challenge – Bronze Medal (2023)
- London Wine Competition – Silver Medal (2021)
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